I found this soup recipe about 2 months ago and I’ve been making it weekly ever since (while listening to NPR on my grandpa’s radio in the background). I’m going to let you in on a little secret and give you a link to its author’s website:
It takes only 10 min. to make and it’s alkalizing…which means it’s really good for you.
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2 cups water
2 cups broccoli
1 cups cauliflower
1 cup almond milk
1 garlic clove chopped
1/2 cup chopped or blended hazelnuts
salt
olive oil for garnish
add water, broccoli and cauliflower to pot and bring to a boil. Turn down heat, add salt to your liking and simmer for 2 min. Add almond milk and garlic and let it sit w medium heat for 1-2 min. Turn off heat and add nuts and olive oil for garnish… Enjoy!
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I am so making this this weekend with some fresh bread…. Yum!
Don't forget the O Oil as garnish. I've been eating it this week w a sliced up avocado on the side covered w tamari pumpkin seeds.